USA New Jobs Sous Chefs and Pastry Chefs

 Sous Chefs and Pastry Chefs – USA

We are working with a luxury resorts and hotel operator who have some of the best F&B/ Restaurant operations in the business!
They are currently looking for multiple roles across their kitchen teams – mostly at Sous chef and Pastry chef level. These are high volume businesses where customer expectations are massive!
If you have right to live and work in the US have experience at this level within a high-end kitchen environment then we want to hear from you.
There are massive promotional opportunities within the group
If you are interested or can recommend a contact the please contact Kirsten@corecruitment.com
Kirsten McNabb